Ingredients
- 5 ounces chocolate chips
- 5 ounces butterscotch chips
- 0.5 (16 ounce) bag chow mein noodles (adjust to your taste)
- 2 teaspoons peanut butter
Recipe
- 1 melt chips and peanut butter in a sauce pan. pour over chow mein noodles and stir together. spoon by spoonfuls on to a cookie sheet covered with wax paper.
- 2 refrigerate.
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