Ingredients
- Servings: 4
- 1 (14 ounce) can dulce de leche
- 1 quart greek yogurt
- 2 cups chopped apples
- 1/2 cup peanuts, shelled (optional)
Recipe
- 1 combine the dulce de leche and the greek yogurt until smooth.
- 2 stir in the chopped apples and peanuts (if using) until well combined.
- 3 let chill for a couple of hours before serving.
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