Chicken With Apricots

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 lb boneless skinless chicken breast, cubed
• 1 cup dried apricot, chopped
• 1 bunch scallion, thinly sliced ( and green parts separated)
• 2 teaspoons peanut oil (i use sesame oil and it's delicious)
• 1/4 cup fat free chicken broth
• 3 tablespoons rice wine vinegar
• 3 tablespoons ketchup
• 2 tablespoons sugar
• 1 teaspoon cornstarch, dissolved in
• 1 tablespoon water

Recipe

• 1 heat oil in a large pan over medium heat.
• 2 add parts of scallions and saute until soft, about 3 minutes.
• 3 add chicken and stir fry 3 to 5 minutes.
• 4 meanwhile, combine chicken broth, vinegar, ketchup, and sugar, stirring well to blend.
• 5 add sauce to chicken, along with dried apricots.
• 6 cover and simmer another 3 to 5 minutes, or until chicken is cooked through.
• 7 remove cover, stir in dissolved cornstarch, and cook until thickened.