Ingredients
- Servings: 30
- 2 lbs chocolate bark
- 2 cups peanut butter captain crunch cereal
- 2 cups rice krispies
- 2 cups dry roasted peanuts
- 2 cups colored miniature marshmallows
Recipe
- 1 melt chocolate.
- 2 add cereals and peanuts. mix well.
- 3 add marshmallows, stirring well to coat.
- 4 cool slightly, then drop by teaspoons onto waxed paper.
- 5 place in freezer 5 minutes to set.
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