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Sunday, June 7, 2015

Chocolate Fruit Dunkers

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 4
  • 2 tablespoons cornstarch
  • 1 tablespoon granulated sugar
  • 1 tablespoon unsweetened cocoa powder
  • 1/8 teaspoon salt
  • 1 1/3 cups 1% lowfat chocolate milk
  • 2 tablespoons creamy peanut butter
  • 1/4 teaspoon vanilla extract
  • 3 tablespoons low-fat ricotta cheese

Recipe

  • 1 stir together cornstarch, sugar, cocoa and salt in small heavy saucepan. stir in chocolate milk using a wire whisk.
  • 2 cook and stir mixture over medium-high heat until slightly bubbly. reduce heat to medium-low; continue cooking and stirring about 1 minute or until slightly thickened. remove from heat. stir in peanut butter and vanilla until peanut butter is melted.
  • 3 transfer pudding mixture to small glass bowl; cover surface with plastic wrap. refrigerate for 2 to 4 hours or until chilled.
  • 4 to serve, gently stir ricotta cheese into pudding mixture. spoon mixture into individual dishes or halloween pots. serve with banana chunks, apple slices, other fruit or even pretzels.
  • 5 fruit variations:
  • 6 1 medium banana, peeled and cut into chunks
  • 7 2 medium apples, cored and thinly sliced.
  • 8 chocolate slime fruit dunkers: prepare chocolate pudding mixture as directed, except omit peanut butter.

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