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Tuesday, June 9, 2015

Busy Day Bars

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • Servings: 16
  • 6 ounces chocolate chips
  • 6 ounces butterscotch chips
  • 1/2 cup oleo
  • 1 cup peanut butter
  • 1 cup walnuts, chopped
  • 10 1/2 ounces miniature marshmallows (1 bag)

Recipe

  • 1 melt chocolate chips, butterscotch chips, oleo, and peanut butter in double boiler.
  • 2 add 1 cup chopped walnuts.
  • 3 pour over 1 package miniature marshmallows.
  • 4 place in 9x13" pan and refrigerate to cool.

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