Ingredients
- Servings: 24
- 2 cups mini marshmallows
- 2 cups rice krispies
- 2 cups peanut butter captain crunch cereal
- 24 ounces vanilla candy coating
- 2 cups chopped pecans
Recipe
- 1 mix all dry ingredients together in large bowl.
- 2 melt candy coating according to package directions and pour into cereal mixture.
- 3 mix until mixture is coated.
- 4 drop by spoonfuls onto waxed paper.
- 5 store in air-tight container.
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