Chocolate Fridge Slice
Total Time: 26 mins
Preparation Time: 20 mins
Cook Time: 6 mins
Ingredients
- 1 (250 g) packet chocolate chip cookies, cut into 2 cm pieces
- 1/2 cup roasted peanuts, chopped (unsalted)
- 1/2 cup sultana, chopped
- 1/4 cup cocoa powder, sifted
- 100 g unsalted butter, chopped
- 180 g dark chocolate, chopped
- 1 (395 g) can sweetened condensed milk
- cocoa powder, for dusting
- 120 g dark chocolate, chopped
- 50 g unsalted butter, chopped
Recipe
- 1 grease and line base and sides of a 6cm deep , 19cm square pan with baking paper, allowing paper to extend 2 cm above edges of pan. combine cookies, peanuts, sultanas, and cocoa in a bowl.
- 2 place butter, chocolate and condensed milk in a medium saucepan over low heat. cook, stirring, for 3-4 minutes or until smooth. pour over cookie mixture. stir well to combine. spoon mixture into prepared pan, pressing with the back of the spoon. cover and refrigerate for 2 hours or until set.
- 3 make chocolate ganache. place chocolate and butter in a small saucepan over low heat. cook, stirring for 1 -2 minutes or until smooth. remove from heat. stand for 5 minutes. spread ganache over slice. refrigerate for 2 hours or until set. lift slice from pan. dust with cocoa powder. cut into squares. serve.
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