Chocolate Hazelnut Spread - Sugar Free

Total Time: 4 mins Preparation Time: 2 mins Cook Time: 2 mins

Ingredients

• 1 cup hazelnut meal
• 1 pinch salt
• 2 tablespoons cocoa or 2 tablespoons carob powder
• 2 tablespoons honey
• sunflower oil

Recipe

• 1 place the first 4 ingredients into a food processor and blend.
• 2 slowly pour a small amount of oil into the mix, a little at a time, until it becomes a paste (a similar consistancy to peanut butter or nutella).
• 3 place paste into a jar and refrigerate.
• 4 keeps for 1 month.