Cucumber Peanut Raita

Total Time: 17 mins Preparation Time: 15 mins Cook Time: 2 mins

Ingredients

• Servings: 4
• 1 large cucumber
• 1/4 cup roasted peanuts
• 2 green chilies
• 1 bunch coriander leaves
• 1 teaspoon fenugreek seeds
• 1 teaspoon oil
• 1 teaspoon salt
• 1/2 cup curds

Recipe

• 1 peal the cucumber and grate it. add the salt and keep it aside for 10 minutes.
• 2 pound the peanuts roughly.
• 3 slit the green chilies, remove the seeds if you want it a little less spicy.
• 4 cut the coriander finely.
• 5 now squeeze the water out of the cucumber and place it in a bowll. add the peanuts, green chillies, coriander.
• 6 mix in the curd.
• 7 in a pan heat the oil well and add the fenugreek seeds. remove the pan from the fire when the seeds splutter and add to the cucumber mix.