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Saturday, February 28, 2015

Amazing Shrimp Po'boys

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

  • Servings: 6
  • 1 bunch green onion, chopped
  • 2 tablespoons sweet pickle relish
  • 1 tablespoon creole mustard
  • 2 tablespoons light mayonnaise
  • 2 tablespoons wine vinegar
  • 1/4 teaspoon salt
  • 2 1/2 cups cabbage and carrot coleslaw mix
  • 1 1/4 lbs large shrimp
  • 3 garlic cloves, minced
  • 3 tablespoons yellow cornmeal
  • 2 teaspoons all-purpose flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground red pepper
  • 2 tablespoons peanut oil
  • submarine sandwich bread

Recipe

  • 1 preheat oven to 450.
  • 2 combine first 6 ingredients. pour over slaw; toss to coat. set aside.
  • 3 peel and devein shrimp. combine shrimp and garlic in a large zip-top bag; shake to coat.
  • 4 combine cornmeal and next 3 ingredients in a medium bowl.
  • 5 add to shrimp - shake until well coated.
  • 6 coat a jelly-roll pan evenly with oil; place in oven for 3 minutes or until very hot.
  • 7 arrange shrimp on pan in a single layer. bake at 450 for 3 minutes; turn an dbake an additiona 1 minute or until golden.
  • 8 remove shrimp from pan.
  • 9 spoon slaw mixture evenly over the bottom halvs of rolls; top each with shrimp; cover with top halves of rolls.

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