Butterfinger Cookies

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 24
• 1/2 cup butter, cold
• 1/2 cup butter flavor crisco
• 1 cup creamy peanut butter
• 2 1/4 cups brown sugar
• 2 teaspoons vanilla extract
• 1/3 cup milk
• 2 eggs
• 3 1/2 cups flour
• 1 teaspoon salt
• 1 1/2 teaspoons baking soda
• 12 1/2 ounces miniature butterfinger candy bars, chopped or 18 miniature butterfinger candy bars

Recipe

• 1 beat butter, crisco, peanut butter and brown sugar until creamy.
• 2 mix in vanilla, milk and eggs. add flour, salt and baking soda, mix thoroughly.
• 3 fold in chopped candy bars.
• 4 drop by tablespoons onto a cookie sheet, press fork into tops to make criss-cross pattern.
• 5 bake in a 375 degree oven for about 10 minutes. enjoy!