Chocolate Chip Peanut Butter Cookie Dough Dip
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- 1 1/2 cups chickpeas or 1 1/2 cups beans, drained and rinsed
- 1/8 teaspoon salt
- 1/8 teaspoon baking soda
- 2 teaspoons pure vanilla extract
- 1/4 cup peanut butter (you can get away with using only 3 tbsp)
- 1/4 cup milk (optional)
- 2/3 cup brown sugar
- 1/3 cup chocolate chips
- 2 -3 tablespoons oats (or flaxmeal, you can omit for a thinner dip.)
Recipe
- 1 process all ingredients, except chocolate chips until smooth, adding milk if necessary to thin out dip.
- 2 stir in chocolate chips and enjoy!
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