Ingredients
- 2 cups sweetened condensed milk
- 3/4 cup smooth peanut butter
- 6 cups whole milk
- 1 pint heavy whipping cream
- 6 butterfinger candy bars
Recipe
- 1 stir sweetened condensed milk and peanut butter together until smooth.
- 2 chop candy bars and stir in .
- 3 add milk and whipping cream.
- 4 pour into ice cream freezer. if not to fill-line add more milk.
- 5 freeze according to manufacturer's directions.
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