Carameled Popcorn

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 8 quarts popped popcorn
• 1 cup margarine
• 1/2 cup corn syrup
• 1 teaspoon salt
• 2 cups brown sugar
• 1 teaspoon burnt sugar flavoring
• 1 teaspoon butter flavoring
• 1/2 teaspoon baking soda
• peanuts

Recipe

• 1 bring to a slow boil, the margarine, corn syrup, salt, and 2 cups brown sugar.
• 2 cook for 5 minutes after mixture begins to boil. (stir and watch, this will burn easily).
• 3 then remove from heat and thoroughly stir in flavorings.
• 4 after flavorings are combined, add baking soda (this will make it foam).
• 5 pour over papped corn;add peanuts.
• 6 stir together, then put in large cake pan;put in 250 degree oven for one hour, stirring every 15 minutes.
• 7 turn out on a cloth to cool.
• 8 when completely cool, store in airtight container.