Chocolate Chip Meringue Bars
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- 1 cup shortening
- 1 1/2 cups packed brown sugar
- 1/2 cup sugar
- 3 eggs, separated
- 1 tablespoon cold water
- 1 tablespoon vanilla
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/8 teaspoon salt
- 1 cup semi-sweet chocolate chips (6 oz)
- 1 cup ground salted peanuts
Recipe
- 1 in a mixing bowl, cream shortening, 1/2 c brown sugar and 1/2 c sugar.
- 2 add egg yolks and mix well.
- 3 combine the water and vanilla.
- 4 combine flour, baking soda and salt; add to the creamed mixture alternately with with water/vanilla mixture.
- 5 mix well.
- 6 spread into a greased 15x10x1 inch baking pan.
- 7 sprinkle with chocolate chips.
- 8 in a small glass or metal mixing bowl, beat egg whites until soft peaks form.
- 9 add the remaining brown sugar, 2 tablespoons at a time, beating well after each addition.
- 10 beat until stiff peaks form.
- 11 spread over chocolate chips.
- 12 top with peanuts.
- 13 bake at 350 degrees for 30-35 minutes.
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