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Tuesday, March 3, 2015

Chocolate Chip Meringue Bars

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

  • 1 cup shortening
  • 1 1/2 cups packed brown sugar
  • 1/2 cup sugar
  • 3 eggs, separated
  • 1 tablespoon cold water
  • 1 tablespoon vanilla
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1 cup semi-sweet chocolate chips (6 oz)
  • 1 cup ground salted peanuts

Recipe

  • 1 in a mixing bowl, cream shortening, 1/2 c brown sugar and 1/2 c sugar.
  • 2 add egg yolks and mix well.
  • 3 combine the water and vanilla.
  • 4 combine flour, baking soda and salt; add to the creamed mixture alternately with with water/vanilla mixture.
  • 5 mix well.
  • 6 spread into a greased 15x10x1 inch baking pan.
  • 7 sprinkle with chocolate chips.
  • 8 in a small glass or metal mixing bowl, beat egg whites until soft peaks form.
  • 9 add the remaining brown sugar, 2 tablespoons at a time, beating well after each addition.
  • 10 beat until stiff peaks form.
  • 11 spread over chocolate chips.
  • 12 top with peanuts.
  • 13 bake at 350 degrees for 30-35 minutes.

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