Asian Beef

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 lb sliced sirloin
• 4 garlic cloves, minced
• 1/4 cup soy sauce
• 2 tablespoons rice vinegar
• 1/2 cup julienne carrot
• 1/4 teaspoon grated ginger
• 1/2 cup brown sugar
• 2 teaspoons peanut butter
• 2 tablespoons dark sesame oil
• 1/2 cup chopped green onion

Recipe

• 1 heat sesame oil in a wok or skillet.
• 2 add carrots and garlic until steak is cooked well.
• 3 add the rest of the ingredients except the green onions.
• 4 stir well and heat until sauce is reduced by 50%--about 5 minutes.
• 5 add the sirloin and cook just until cooked, not too long or the meat with get tough.
• 6 serve with rice and the green onions.