Chicken Skewers With Spicy Peanut Sauce

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 cup peanut butter
• 2 tablespoons soy sauce
• 2 tablespoons rice vinegar
• 1 tablespoon honey
• 1 inch piece lemongrass
• 1 tablespoon asian chili sauce (like sriracha)
• 1/4 cup loosely packed fresh cilantro leaves
• 1/2 lime, juice of
• 4 boneless skinless chicken breasts
• 16 bamboo skewers
• 1/2 lime, juice of
• 1 tablespoon soy sauce
• 1 tablespoon rice vinegar
• 1/2 teaspoon cardamom

Recipe

• 1 combine all sauce ingredients in a food processor and mix. thin as needed with a little water or rice vinegar, just until sauce is smooth. it will be very thick at this stage. this is okay!
• 2 cut each chicken breast lengthwise into four strips. toss strips with lime juice, soy sauce, vinegar and cardamom. allow to sit in this mixture for about an hour.
• 3 preheat grill or broiler, and cook chicken until done and lightly browned.
• 4 warm sauce in a small saucepan, and drizzle over cooked chicken, or serve on the side for dipping.