Chocolate And Peanut Butter Praline Pie

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• Servings: 8
• 3/4 cup packed brown sugar
• 1/2 cup granulated sugar
• 3 tablespoons flour
• 2 eggs
• 1 tablespoon milk
• 1 teaspoon vanilla extract
• 1/3 cup butter, melted
• 1 cup pecan pieces
• 1/2 cup semi-sweet chocolate chips
• 1 tablespoon creamy peanut butter
• 1 9" unbaked pie shell

Recipe

• 1 heat oven to 375 degrees.
• 2 stir together all dry ingredients.
• 3 add eggs, milk, vanilla, peanut butter and melted butter.
• 4 stir in chocolate chips and pecan pieces.
• 5 pour into pie crust.
• 6 bake at 350 degrees for 40 minutes or just until set and golden brown.
• 7 cool completely on wire rack.
• 8 refrigerate to set further.
• 9 serve chilled with ice cream or whipped cream.