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Thursday, June 4, 2015

Chicken Lo Mein

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • Servings: 2
  • 2 teaspoons peanut oil
  • 1/4 cup scallion, thinly sliced
  • 1/2 teaspoon gingerroot, minced
  • 8 ounces boneless skinless chicken breasts
  • 1 cup mushroom, sliced
  • 3/4 cup bean sprouts
  • 1 teaspoon oyster sauce
  • 1 teaspoon soy sauce
  • 1 cup vermicelli, cooked

Recipe

  • 1 in a 9 or 10-inch skillet, heat oil; add scallions and gingerroot and sauté for 1 minute. add chicken and sauté for 2 minutes, add mushrooms and bean sprouts and cook until vegetables are tender. 3 to 5 minutes.
  • 2 stir in oyster sauce and soy sauce. add vermicelli and stir to combine, cook until heated through, about 1 minute.

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