Chocolate Hummus

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 12
• 1 (15 ounce) can chickpeas
• 3 ounces peanut butter
• 3 tablespoons olive oil
• 1/2 cup dutch-processed cocoa powder (i used hershey's dark choc. powder)
• 1/2 cup granulated sugar
• 1 teaspoon instant coffee powder (optional)
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt
• 8 tablespoons water

Recipe

• 1 put everything in food processor minus the water. scrape down sides and keep mixing till all blended.
• 2 while it’s running slowly add the water, keep checking on it till you like the texture. (i used 3 tbsps).
• 3 serve on toast or fruit!