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Saturday, April 18, 2015

African Peanut Butter Candy

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • 1 cup low-fat peanut butter
  • 1 cup honey, slightly warm
  • 1 -2 cup powdered milk or 1 -2 cup toasted wheat germ
  • 1/2 cup finely grated coconut

Recipe

  • 1 put peanut butter and honey in bowl and blend well.
  • 2 add 1 cup powdered milk or wheat germ and blend into a stiff dough, adding more powdered milk or wheat germ as needed.
  • 3 form mixture into small 1-inch balls or patties.
  • 4 put coconut in flat pan.
  • 5 roll balls or patties in coconut to coat.
  • 6 place side by side on dish covered with wax paper, cover with another wax paper sheet, and refrigerate.
  • 7 serve as a sweet snack treat.

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