African Spinach

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1/2 large onion, chopped
• 1/2 green bell pepper, chopped
• 1 tablespoon peanut oil
• 1/2 lb fresh spinach, trimmed
• 1/2 tomato, chopped
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 2 tablespoons peanut butter

Recipe

• 1 cook onion and pepper in the oil in a large pot or skillet for about 3-5 minutes, or until tender.
• 2 add spinach and tomato. cover and cook on low heat for about 5 minutes, or until the spinach is tender.
• 3 stir in remaining ingredients. cook until hot throughout.
• 4 serve over rice.