Basic Seven Minute Frosting And/or Peanut Butter Frosting
Total Time: 7 mins
Preparation Time: 7 mins
Ingredients
- 2 egg whites
- 1 1/2 cups granulated sugar
- 1/2 cup water
- 1 tablespoon corn syrup
- 1/2 teaspoon salt
- 1 teaspoon vanilla
Recipe
- 1 in the top bowl of a double boiler off the heat, combine all the ingredients except the vanilla. beat the mixture for about 1 minute to mix thoroughly. rest the bowl over simmering water over medium heat and whisk constantly for 7 minutes, or until frosting shows stiff peaks and has tripled in volume. lift the pan off the water and whisk vigorously until frosting has cooled and is thick and glossy.
- 2 note:: add ½ cup of smooth peanut butter to the finished frosting. this stays at its fluffiest if you first whisk together the peanut butter and about a cup of frosting. then fold in the rest of the frosting gently with a rubber spatula.
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