Broke Guy's Granola Bars
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- unsalted butter, for the pan
- 1/2 cup old fashioned oats
- 1/2 cup raw almonds, roughly chopped
- 1 cup sunflower seeds or 1 cup raw pepitas
- 1 cup dried fruit
- 1/4 teaspoon salt (if using salted sunflower seeds, omit)
- 1/4 cup peanut butter
- 1/4 cup maple syrup
Recipe
- 1 heat oven to 350 degrees f.
- 2 butter an 8-inch square baking pan.
- 3 spread the oats, almonds and seeds on a rimmed baking sheet. toast, tossing once, until lightly browned (10 to 12 minutes).
- 4 process the dried fruit in a food processor until finely chopped (2 to 3 minutes).
- 5 combine the toasted oats, almonds, seeds, chopped apricots and salt in a medium bowl,.
- 6 combine the almond butter and maple syrup in a small pot. cook over medium heat until bubbling (2 to 3 minutes).
- 7 pour over the toasted oat mixture and stir to combine.
- 8 transfer to the prepared pan and smooth the surface with an offset spatula or knife. chill until set, at least 3 hours and up to 3 days.
- 9 cut into 12 pieces.
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