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Monday, April 27, 2015

Cherry Pineapple Surprise

Total Time: 50 mins Cook Time: 50 mins

Ingredients

  • 1 (20 ounce) can crushed pineapple (do not drain)
  • 1 (21 ounce) can lucky leaf cherry pie filling
  • 1 (18 1/4 ounce) box yellow cake mix (without the pudding mix)
  • 1 (7 ounce) bag shredded coconut
  • 1 cup chopped macadamia nuts
  • 1 cup melted butter or 1 cup margarine

Recipe

  • 1 preheat oven to 350 degrees. lightly grease a 9 x 13 baking dish. in the prepared baking dish, layer pie filling over crushed pineapple.
  • 2 sprinkle cake mix over the top, smoothing evenly and covering the top. pour the melted butter or margarine over the top, covering evenly. top with the coconuts and nuts.
  • 3 bake in the preheated oven for about 50 to 60 minutes or until brown on top and bubbly.
  • 4 ** optional: -- omit coconut and add extra 1/2 cup of nuts -- substitute pecans, peanuts or cashews for macadamia nuts.

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