Chicken Cacciatore
Total Time: 1 hr 30 mins
Preparation Time: 30 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 2 -3 lbs chicken, cut up (thighs and drumsticks are the best)
- flour
- 1/4 cup oil (preferably peanut oil)
- 1 cup onion
- 1 cup green pepper
- 1 -2 clove garlic
- 1 (15 ounce) can tomato sauce
- 1/2 cup water
- 1 tablespoon parsley
- 1/2 teaspoon oregano
- 1/4 teaspoon thyme
- 3/4 teaspoon salt
- black pepper
- 1/4 lb mushroom (what kind is limited only by your imagination!)
Recipe
- 1 coat chicken with flour (i use a plastic bag).
- 2 heat oil in large fry pan and cook chicken until it is brown on all sides.
- 3 remove from pan and set aside.
- 4 in same pan, saute onion, green pepper and garlic until onion is tender.
- 5 add tomato sauce and water.
- 6 add spices and stir.
- 7 place cooked chicken into sauce.
- 8 cover and cook 45 minutes over medium heat.
- 9 after 45 minutes, add mushrooms and cook uncovered for another 15 minutes.
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