Chicken Peanut Soup

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 10
• 4 cups chicken breasts, diced
• 2 cups onions, diced
• 2 tablespoons garlic, minced
• 4 tablespoons dark sesame oil
• 2 tablespoons curry powder
• 2 teaspoons salt
• 2 teaspoons black pepper
• 2 teaspoons red pepper flakes, dried
• 12 cups chicken broth (or water and bouillon)
• 1 cup tomato paste
• 4 cups tomatoes, crushed
• 12 tablespoons chunky peanut butter

Recipe

• 1 in a large pot, saute the chicken, onion, and garlic in sesame oil until the chicken is cooked.
• 2 add the curry powder, salt, pepper, and red pepper flakes and saute 1 minute more.
• 3 add the chicken broth, tomato paste, and tomatoes.
• 4 simmer about 30 minutes to combine flavors.
• 5 (at this point this can be refrigerated overnight for the flavors to blend)
• 6 add peanut butter, stirring until well combined.
• 7 heat until very hot but not boiling.