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Monday, April 13, 2015

Chocolate-marshmallow Fondue

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • 3 1/2 unsweetened chocolate squares (3 1/2 ounces)
  • 1 1/3 cups sweetened condensed milk (14-ounce can, do not use evaporated milk)
  • 1/2 cup marshmallow creme
  • 1 tablespoon milk
  • 1 1/2 teaspoons vanilla
  • 1 tablespoon creamy peanut butter (optional)

Recipe

  • 1 combine baking chocolate and sweetened condensed milk in medium saucepan.
  • 2 cook over low heat, stirring constantly, until chocolate is melted and mixture is smooth.
  • 3 blend in marshmallow creme and milk.
  • 4 remove from heat and stir in vanilla and peanut butter.
  • 5 pour into fondue pot and serve warm with selection of fondue dippers.

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