Corn Syrup Energy Bars
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- 2 cups corn syrup
- 1 tablespoon honey
- 2 cups natural-style peanut butter, preferably fresh ground
- 1 -2 tablespoon cocoa
- 1 teaspoon cinnamon (more if you want)
- 1 teaspoon salt
- 2 cups naturade vegetable protein powder (available at health food stores)
- 3 cups quick oats or 3 cups old fashioned oats, pureed into a powder in a food processor
Recipe
- 1 mix the first 6 ingredients in a bowl.
- 2 stir in protein powder until the mixture becomes too stiff, then use your hands to mix.
- 3 add in oats; at this point upper body strength is required.
- 4 the dough will be very stiff.
- 5 after mixing, spread onto a 11.
- 6 5" x 15" jelly roll pan coated with non-stick cooking spray.
- 7 refrigerate for at least one hour; cut into 30 bars, and place each into a ziploc bag or store them somehow.
- 8 they will remain fresh longer if refrigerated.
- 9 happy eating!
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