Asian Noodle Bowl

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 16 ounces spaghetti
• 2 teaspoons canola oil
• 2 garlic cloves, minced
• 1 teaspoon chili powder
• 1 lb stir fry vegetables, frozen
• 3/4 cup water
• 1/4 cup barbecue sauce
• 1 tablespoon creamy peanut butter
• 1/4 cup roasted peanuts, chopped

Recipe

• 1 cook spaghetti according to package directions, drain and rinse.
• 2 heat a large nonstick skillet over medium-high hear. add oil and saute garlic and chili powder until golden, about 1 minute.
• 3 add water and vegetables. cook until vegetables are tender-crisp, about 3 minutes. add the bbq sauce and peanut butter, stir until sauce is smooth. toss sauce and vegetables with spaghetti and garnish with chopped peanuts.