Best Ever Peanut Butter-oatmeal Chocolate Chip Cookies

Total Time: 33 mins Preparation Time: 20 mins Cook Time: 13 mins

Ingredients

• 2 cups quick-cooking oats
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup unsalted butter or 1 cup margarine
• 1 cup skippy creamy peanut butter or 1 cup chunky peanut butter
• 1 cup granulated sugar
• 1 cup firmly packed brown sugar
• 2 eggs
• 2 teaspoons vanilla extract
• 1 (12 ounce) package semi-sweet chocolate chips, i only use the bag though (optional, but highly recommended!)

Recipe

• 1 preheat oven to 350°. in small bowl, combine oats, flour, baking powder, baking soda and salt; set aside.
• 2 in large bowl, with electric mixer on medium speed, beat spread and skippy ® creamy peanut butter until smooth. beat in sugars, then eggs and vanilla until blended. beat in flour mixture just until blended, then stir in chocolate.
• 3 on ungreased baking sheets, drop dough by rounded tablespoonfuls, 2 inches apart.
• 4 bake 13 minutes or until golden. remove cookies to wire rack and cool completely.