Brownie Candy Cups

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 18
• 1 package duncan hines double fudge brownie mix
• 1 large egg
• 1/3 cup water
• 1/3 cup vegetable oil
• 30 miniature peanut butter cups, unwrapped

Recipe

• 1 preheat oven to 350 ºf.
• 2 place paper baking cups in muffin pans.
• 3 combine brownie mix, fudge packet from mix, eggs, water and oil in a large bowl,stir with spoon until well blended, about 50 strokes.
• 4 place 2 level measuring tablespoons batter in each paper liner.
• 5 bake at 350 ºf for 10 minutes.
• 6 remove from oven.
• 7 push 1 peanut butter cup candy into center of each cupcake until even with surface of brownie.
• 8 bake 5 to 7 minutes.
• 9 remove to cooling racks.
• 10 cool completely.