Chicken Peanut Sate

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 20
• 20 (6 inch) bamboo skewers
• 10 slices bacon
• 4 boneless skinless chicken breasts
• 2 tablespoons peanut butter
• 2 tablespoons soy sauce
• 2 tablespoons apple juice or 2 tablespoons water
• 1/4 teaspoon crushed red pepper flakes

Recipe

• 1 soak bamboo skewers in water for 15 minutes.
• 2 cook bacon until partially cooked, but not crisp.
• 3 drain on paper towel, then cut in half crosswise.
• 4 cut chicken breast lengthwise into 5 strips, approx 1/2" thick.
• 5 place one piece of bacon on each chicken strip.
• 6 thread each bacon-topped chicken strip loosely onto 1 skewer, place on broiler pan.
• 7 in a small bowl, combine all peanut sauce ingredients, mix well.
• 8 broil skewered chicken 4-6 inches from heat for 3-4 minute brush with peanut sauce,turn.
• 9 broil an additional 3-4 minutes or until chicken is no longer pink in center.
• 10 brush with remaining sauce.