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Wednesday, April 15, 2015

Chocolate-peanut Butter-oatmeal Munchies

Total Time: 23 mins Preparation Time: 10 mins Cook Time: 13 mins

Ingredients

  • 2/3 cup peanut butter
  • 1/2 cup quick-cooking oats
  • 2 tablespoons vegetable oil
  • 1 egg
  • 1 (16 1/2 ounce) refrigerated chocolate chip cookie dough, pillsbury create 'n bake
  • 1/4 cup miniature m&m baking bits
  • 1/4 cup dried sweetened cranberries
  • 1/4 cup salted peanuts, chopped

Recipe

  • 1 heat oven to 350 degrees. in large bowl, stir together peanut butter, oats, oil and egg. break up cookie dough; add to peanut butter mixture. add remaining ingredients; stir until well mixed.
  • 2 on ungreased cookie sheets, drop dough by heaping tablespoonfuls about 2 inches apart. press with fingers to flatten slightly.
  • 3 bake 13 to 15 minutes or until golden brown and edges are just set (tops will not look done). do not overbake. cool 1 minute; remove from cookie sheets to cooling racks.

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