Chocolate Yogurt Cake - Low Cal, Low Fat

Total Time: 3 hrs 20 mins Preparation Time: 20 mins Cook Time: 3 hrs

Ingredients

• Servings: 16
• 5 1/4 cups shiloutte non-fat vanilla yogurt (2 tubs)
• 1 cup fat-free cottage cheese
• 6 tablespoons fat-free sugar-free chocolate syrup
• 1 tablespoon no-sugar-added peanut butter
• 2 bananas

Recipe

• 1 mix first yogurt container with 1/2 cup cottage cheese; blend thoroughly. add 4 tbsp chocolate syrup. freeze.
• 2 mash bananas and put on top first layer.
• 3 mix 2nd yogurt tub with 1/2 cup cottage cheese, 2 tbsp chocolate syrup and 1 tbsp peanut butter. place on top and freeze all over night.
• 4 then ready to eat!
• 5 makes 16 servings.
• 6 51.5 calories.
• 7 0.43g fat.
• 8 74.6g protein.