Dark Chocolate Toffee Sundae
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- Servings: 1
- 2 scoops vanilla ice cream
- 1/4 cup dark chocolate syrup
- 2 tablespoons crushed dark chocolate almond toffee pieces
- 2 tablespoons whipped cream
- 1 tablespoon chopped salted peanuts
- 1 maraschino cherry
Recipe
- 1 take a tall glass sundae dish and drizzle half the chocolate sauce down the sides.
- 2 put 1 t toffee on the bottom.
- 3 add ice cream.
- 4 top with remaining chocolate sauce and a little more crushed toffee.
- 5 cover with whipped cream.
- 6 sprinkle chopped peanuts and remaining crushed toffee over all.
- 7 garnish with cherry.
- 8 have a ball!
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