Dark, Rich, Creamy, Dense Chocolate Peanut Butter Pie!

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 12
• 1 (9 inch) pie crusts, baked and cooled
• 1 cup peanut butter
• 1/3 cup powdered sugar, sifted
• 1/3 cup sugar
• 1/4 cup cornstarch
• 1/4 teaspoon salt
• 2 egg yolks
• 1 1/2 cups milk
• 1 tablespoon butter or 1 tablespoon margarine, softened
• 1 teaspoon vanilla extract
• 1 cup dark chocolate chips
• chocolate syrup
• whipped cream
• peanuts

Recipe

• 1 peanut butter layer:.
• 2 heat peanut butter in micro just to soften.
• 3 stir in powdered sugar till smooth. pour and spread into prepared pie shell.
• 4 stir together sugar, cornstarch and salt in 2 quart pyrex measuring cup.
• 5 combine egg yolks and milk add to dry ingredients.
• 6 cook in micro, whisking occasionally, until mixture comes to a boil and thickens.
• 7 microwave for 1 minute more.
• 8 remove from micro, whisk pie mixture smooth.
• 9 whisk in butter and vanilla.
• 10 add 1 cup chocolate chips, stir until chips are melted and mixture is well blended.
• 11 pour over peanut layer.
• 12 refrigerate for 3 hours or overnight.
• 13 garnish with your choice and do enjoy! :).