Asian-style Honey Vegetable Stir Fry

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 1/4 cup honey
• 1/4 cup prepared stir-fry sauce
• 1/4-1/2 teaspoon crushed red pepper flakes
• 4 teaspoons peanut oil or 4 teaspoons vegetable oil
• 2 cups broccoli florets
• 2 cups mushrooms (small size)
• 1 small onion, cut into wedges and separated, about 1 inch strips
• 1 medium carrot, cut diagonally into 1/3 inch slices

Recipe

• 1 in small bowl, combine honey, stir fry sauce and crushed red pepper flakes; set aside.
• 2 in wok or large skillet, heat oil over medium-high heat; add vegetables and toss while cooking, about 2 to 3 minutes.
• 3 add honey sauce, stir until all vegetables are glazed and sauce is bubbly hot, about 1 minute.
• 4 serve as a vegetable side dish or over steamed rice or noodles for a main dish.