Banana Split Dessert
Total Time: 42 mins
Preparation Time: 30 mins
Cook Time: 12 mins
Ingredients
- Servings: 12
- 2 cups graham cracker crumbs
- 1/2 cup butter, melted
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup sugar
- 1 teaspoon vanilla
- 1 (3 -4 ounce) package vanilla instant pudding mix, prepared
- 2 bananas, sliced
- 1 (8 ounce) container frozen whipped topping, thawed
- 2 (8 ounce) cans of curshed pineapple, well drained
- 1/2 cup flaked coconut
- 1 cup chopped peanuts
- maraschino cherry, halved
Recipe
- 1 mix graham crackers crumbs and butter.
- 2 press into a 9x13inch pan.
- 3 beat cream cheese until fluffy.
- 4 add sugar, vanilla and prepared pudding mix.
- 5 spread over crust.
- 6 top with pineapple.
- 7 add bananas.
- 8 spread whipped topping.
- 9 sprinkle coconut
- 10 sprinkle peanuts.
- 11 chill several hours or overnight.
- 12 just before serving place 1/2 of a marashino cherry in the center of each piece.
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