Ingredients
- 1 cup sugar
- 1 cup light corn syrup
- 1 cup peanut butter
- 1 tablespoon butter or 1 tablespoon margarine
- 9 cups corn flakes
Recipe
- 1 bring sugar and corn syrup to a boil.
- 2 remove from heat.
- 3 mix in butter and peanut butter.
- 4 stir in corn flakes.
- 5 press into the bottom of a 9 x 13 inch dish.
- 6 let cool.
- 7 cut into squares.
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