pages

Translate

Sunday, March 22, 2015

Dana's Muddy Buddy

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

  • 4 1/2 cups rice chex
  • 4 1/2 cups corn chex
  • 1/2 cup creamy peanut butter
  • 1/2 cup butter (must be butter)
  • 2 cups chocolate chips (12 oz. bag)
  • 1 tablespoon vanilla
  • 1 cup powdered sugar

Recipe

  • 1 measure out the chex cereal into a large bowl, set aside.
  • 2 measure out the powdered sugar in a large plastic bag, set aside.
  • 3 in a large saucepan melt the chocolate chips (milk, semi-sweet or dark - your preference), peanut butter and butter together over low heat.
  • 4 after everything is melted together and very smooth add the vanilla - mix well.
  • 5 pour the melted chocolate mixture over the chex. stir together well, making sure that all the pieces of chex are covered in the melted chocolate.
  • 6 pour the chex mixture into the plastic bag with powdered sugar in it. close bag & shake well until all the chex pieces are coated in a layer of powdered sugar (can use more powdered sugar if you like).
  • 7 pour into a bowl & enjoy!

No comments:

Post a Comment