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Sunday, March 22, 2015

Chipper Peanut Candy

Total Time: 9 mins Preparation Time: 5 mins Cook Time: 4 mins

Ingredients

  • 1 (6 ounce) package butterscotch chips
  • 1 (14 ounce) can sweetened condensed milk (not evaporated milk)
  • 1 cup peanut butter (smooth or crunchy)
  • 2 cups crushed potato chips
  • 1 cup coarsely chopped peanuts

Recipe

  • 1 in heavy saucepan, melt butterscotch chips with condensed milk and peanut butter.
  • 2 over medium heat, cook and stir until well blended.
  • 3 remove from heat and stir in potatoe chips and peanuts; mix well.
  • 4 press into a foil lined 8 or 9 inch square pan.
  • 5 cool.
  • 6 turn out onto a cutting board, peel off foil and cut into squares.
  • 7 makes about 2 pounds.
  • 8 microwave method:.
  • 9 in 2 qt glass measure, combine condensed milk, butterscotch chips and peanut butter.
  • 10 microwave on full power 4 minutes,stirring after 2 minutes.
  • 11 proceed as above.

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