Chipper Peanut Candy
Total Time: 9 mins
Preparation Time: 5 mins
Cook Time: 4 mins
Ingredients
- 1 (6 ounce) package butterscotch chips
- 1 (14 ounce) can sweetened condensed milk (not evaporated milk)
- 1 cup peanut butter (smooth or crunchy)
- 2 cups crushed potato chips
- 1 cup coarsely chopped peanuts
Recipe
- 1 in heavy saucepan, melt butterscotch chips with condensed milk and peanut butter.
- 2 over medium heat, cook and stir until well blended.
- 3 remove from heat and stir in potatoe chips and peanuts; mix well.
- 4 press into a foil lined 8 or 9 inch square pan.
- 5 cool.
- 6 turn out onto a cutting board, peel off foil and cut into squares.
- 7 makes about 2 pounds.
- 8 microwave method:.
- 9 in 2 qt glass measure, combine condensed milk, butterscotch chips and peanut butter.
- 10 microwave on full power 4 minutes,stirring after 2 minutes.
- 11 proceed as above.
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