Choco-peanut Butter Cheesecake Bars

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 24
• 2 1/2 cups graham cracker crumbs
• 3/4 cup butter, melted
• 3/4 cup granulated sugar, divided
• 1 2/3 cups peanut butter and milk chocolate chips, divided
• 2 (8 ounce) packages light cream cheese, softened
• 1/4 cup all-purpose flour
• 1 tablespoon vanilla extract
• 4 large eggs

Recipe

• 1 preheat oven to 325°f
• 2 combine crumbs, butter and 1/4 cup sugar in medium bowl. remove 1 cup mixture and reserve for topping. press remaining mixture onto bottom of ungreased 13 x 9-inch baking pan. sprinkle 3/4 cup morsels over crust.
• 3 beat cream cheese, remaining sugar, flour and vanilla extract in large mixer bowl until smooth. add eggs, one at a time, beating until smooth. pour over crust and morsels in pan. sprinkle with reserved crumb topping and remaining morsels.
• 4 bake for 25 to 30 minutes or until set. cool completely in pan on wire rack. refrigerate until firm. cut into bars.