Crock Pot Asian Inspired Turkey And Noodles

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

• Servings: 6
• 1 1/2 lbs turkey tenderloins, cut into 3/4 inch pieces
• 1 red bell pepper, cut into short, thin strips
• 1 1/4 cups chicken broth, divided
• 1/4 cup soy sauce
• 3 garlic cloves, minced
• 3/4 teaspoon crushed red pepper flakes
• 1/4 teaspoon salt (or less)
• 2 tablespoons cornstarch
• 3 green onions, cut into 1/2 inch pieces
• 1/3 cup creamy peanut butter or 1/3 cup chunky peanut butter
• 12 ounces cooked vermicelli or 12 ounces angel hair pasta
• 3/4 cup peanuts or 3/4 cup cashews, chopped
• 3/4 cup cilantro, chopped

Recipe

• 1 place turkey, bell pepper, 1 cup broth, soy sauce, garlic, red pepper flakes, and salt in slow cooker.
• 2 cover and cook on low 3 hours.
• 3 mix cornstarch with remaining 1/4 cup of broth in small bowl until smooth.
• 4 turn slow cooker to high.
• 5 stir in green onions, peanut butter, and cornstarch mixture.
• 6 cover and cook 30 minutes on high or until sauce is thickened and turkey is no longer pink in center and stir well.
• 7 serve over noodles and sprinkle with chopped nuts and cilantro.