Easy Peanut Butter Pie

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• 1 (8 ounce) container fat-free cool whip
• 1/2 cup creamy peanut butter
• 1 low-fat graham cracker crust

Recipe

• 1 fold peanut butter into cool whip until well blended.
• 2 pour blended mixture into pie shell.
• 3 freeze for at least one hour. serve!
• 4 would be great with some chocolate poured over top!