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Tuesday, March 24, 2015

Chocolate & Peanut Butter Chip Oatmeal Cookies

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

  • 1 1/2 cups unsalted butter, room temperature (if using salted butter, reduce the salt to 1/2 teaspoon if you like)
  • 1 cup sugar
  • 1 1/2 cups light brown sugar, firmly packed
  • 3 large eggs, room temperature
  • 1 tablespoon vanilla
  • 3 cups flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 2 teaspoons cinnamon
  • 3 cups quick oats
  • 3 cups semisweet chocolate chunks
  • 2 cups peanut butter chips
  • 1/2 cup walnuts (optional)

Recipe

  • 1 preheat oven to 350.
  • 2 cream butter and both sugars. creaming means simply to beat until fluffy.
  • 3 beat in eggs, one at a time, then beat in vanilla.
  • 4 stir together flour, baking powder, salt, cinnamon and oats.
  • 5 add to mixture and slowly beat until blended. stir in nuts, chocolate and chips.
  • 6 drop by tablespoonfuls an inch or so apart onto parchment covered or sprayed cookie sheet.
  • 7 bake 12-15 minutes. don’t over bake!

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