Ingredients
- Servings: 1
- 1/2 banana
- 3 egg whites
- 1 teaspoon natural-style peanut butter
- 1 teaspoon cinnamon
Recipe
- 1 combine all ingredients in a blender and blend until smooth.
- 2 cook on a skillet greased with coconut oil or a griddle on low temperature as you would any other pancake.
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