Caramel Morsel Bars

Total Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 30
• 1 (14 ounce) bag caramels
• 3 tablespoons water
• 5 cups crisp rice cereal or 5 cups toasted oat cereal
• 1 cup peanuts
• 1 cup semi-sweet chocolate chips
• 1 cup butterscotch chips

Recipe

• 1 melt caramels with water in a saucepan over low heat. stir frequently till caramels are melted and sauce is smooth.
• 2 toss cereal and peanuts together in a bowl. pour the melted caramel sauce over the mixture and toss until well coated.
• 3 with buttered fingers, press the mixture into a greased 13 x 9 inch baking pan. sprinkle chocolate and butterscotch chips on top and place in a 200f oven for about 5 minutes or until chips are softened. spread the softened chips to blend slightly and form a frosting over the top. cool and cut into bars. cut into 30 bars or in sizes as desired.