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Sunday, February 22, 2015

Caramel Peanut Crunch

Total Time: 26 mins Preparation Time: 15 mins Cook Time: 11 mins

Ingredients

  • 24 graham cracker squares
  • 3/4 cup butter
  • 3/4 cup firmly packed brown sugar
  • 1 cup semi-sweet chocolate chips
  • 1 cup salted peanuts (chopped, i used dry roasted peanuts)

Recipe

  • 1 place graham crackers side by side on bottom of ungreased 15x10x1" jelly roll pan(i used a cookie sheet).
  • 2 in 2 qt saucepan combine butter & sugar.
  • 3 cook over medium heat, stirring occasionally, until mixture come to a full boil.(3-5 min).
  • 4 boil, stirring constantly, 5 minute.
  • 5 immediately pour over graham crackers; spread to coat.
  • 6 sprinkle with chocolate chips.
  • 7 let chips stand 1 minute; spread.
  • 8 sprinkle with peanuts.
  • 9 lightly press peanuts into chocolate.
  • 10 cool; break into pieces.

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